GT Food Talk: How To Make Cucumber Stew Using Gaz Kitchen Recipe

With the soaring prices of fresh tomatoes, many Nigerians are seeking alternatives for preparing stew, sauce, and even jollof rice.

Fresh tomatoes are a key ingredient in making stew, a staple that accompanies white rice, boiled yam, plantain, and more. However, as tomatoes become increasingly unaffordable, Nigerians, particularly women, are exploring creative substitutes.

Want to make a delicious pot of stew without fresh tomatoes? Consider using cucumbers. This innovative alternative is gaining popularity, and Gaz Kitchen, a popular food vlogger demonstrates how to make cucumber stew in a video.

Gaz’s recipe incorporates tomato paste, onions, peppers, and of course, the star of the show – cucumbers – for added volume. While she uses chicken, feel free to customize the protein to your liking.

Watch the video and discover how cucumber can transform your next stew!